Below are a few guidelines to assist you in ordering for your event.
Serving Sizes: Dishes are 7-10 times the normal size of a single serve.
Half tray should cater for 10-12 people. Full tray should cater for 20-24 people.
Packaging: The packaging of our items have been selected with ease of transportation in mind.
Stir-fry items are packed into covered trays, while curries and sauces are packed into sealed buckets.
Ordering: Orders can be made in person or online. Please allow at least 3 days when placing an order.
Please note that all catering orders are pick-up only. Special delivery arrangements are available.
Don't see what you like? Call us 201.880.6346 ! We are available to assist with customizing your order.